This adventure started when Renee did her graduation research in Uganda. She came to the conclusion that there was no real tasty bread in this African country. With the help of a grant from the Dutch Ministry of Foreign Affairs, through the PSI (Private Sector Investment) programme, BBROOD decided to open their shops in Uganda. It took two years of preparations and finally in 2011 our first shop in Kampala Road opened its doors to first customers. The great success of the first bakery was soon followed but 5 more outlets in Kampala.

After we settled in Uganda it was time to look further. Rwanda with its growing infrastructure and stable economic growth was a logical choice. In 2013 the first branch was opened in Kigali. But we do not want to stop there. In April 2016 BBROOD will be opening in Kenya!

The aim is to let the whole world enjoy BBROOD bread!